Eating with the Chefs

Phaidon

Eating with the Chefs

$60

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Description
Eating with the Chefs documents the daily meal shared by chefs and front-of-house staff at eighteen top restaurants including Noma, Le Chateaubriand and The French Laundry. Captured through exquisite photography by Per-Anders Jörgensen and easy-to-follow recipes Eating with the Chefs provides a unique insight into the ordinary food behind the immaculate kitchen walls.

• Phaidon
• Hardcover
• 316 pages
• Full color
• ISBN 9780714865812
Sizing
11.5" length
8.5" width
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