0
Diner Journal Issue 24

Diner Journal Issue 24

Marlow Inc.

$12.00

Out of stock

$12.00

Diner Journal is a quarterly magazine with original art, literature, and recipes, published by Brooklyn restaurateur Andrew Tarlow of Diner, Marlow & Sons and Roman’s, Reynard and butcher shop Marlow & Daughters. The journal is produced by a group of people from the community of restaurants, with Diner’s bartender Anna Dunn as editor in chief. Ad-free and three hole-punched since 2006.


*Please note that this is a single issue, not a subscription

United States

Standard 1-5 business days $7.95 *
Two Day 2 business days $15.00
Next Day 1 business day $30.00
* Free on orders of $75 or more

International

Standard (No Tracking) 7-14 business days $15.00
Priority 6-10 business days $25.00
Express 3-5 business days $40.00
More Shipping Information